Tostadas de picadillo
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Tostadas de picadillo. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Tostadas de picadillo is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Tostadas de picadillo is something which I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Tostadas de picadillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tostadas de picadillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tostadas de picadillo is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tostadas de picadillo estimated approx 1 hora aprox.
To get started with this recipe, we have to prepare a few ingredients. You can have Tostadas de picadillo using 12 ingredients and 8 steps. Here is how you cook that.
A mí no me gusta usar latas de legumbres, así que hago todo desde cero, y queda riquísimo. 😊
Ingredients and spices that need to be Take to make Tostadas de picadillo:
- 300 gr carne molida
- 1 pza cebolla chica
- 1 diente ajo mediano
- 1 pza chile verde
- 1 pza tomate grande
- 1 pza calabaza grande
- 1 pza papá grande
- 2 pzas zanahorias
- al gusto sal y pimienta
- 1 cubito tomate
- 1 chorrito puré de tomate
- cantidad necesaria tostadas de su preferencia
Instructions to make to make Tostadas de picadillo
- Picar todos los vegetales en cubitos pequeños y reservarlos por separado.
- Poner la zanahoria y la papa a cocer (puede se juntas o separadas, no hay problema) que no queden muy cocidas, porque se terminarán de cocer más adelante.
- Guisar la carne con un chorrito de aceite, y ya que se consuma un poco el agua que suelta, agregamos, el ajo, la cebolla y el chile verde y guisar un poco más.
- Agregamos el tomate, y enseguida el cubito y los condimentos al gusto.
- Por último la calabaza, y las verduras cocidas anteriormente.
- Agregamos un chorrito de puré de tomate y si es necesario una poca de agua.
- Solo esperamos a que se termine de cocer todo, corroboramos el sabor y listo.
- Lo servimos en tostadas, y le podemos agregar lechuga, media crema o lo que sea de nuestro agrado (también lo podemos servir en plato y acompañar con frijolitos).
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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Tostadas de picadillo. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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