Rollitos de Salmón y Espinaca

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, Rollitos de Salmón y Espinaca. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Rollitos de Salmón y Espinaca is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. Rollitos de Salmón y Espinaca is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Rollitos de Salmón y Espinaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de Salmón y Espinaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollitos de Salmón y Espinaca is 4 Porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can cook Rollitos de Salmón y Espinaca using 8 ingredients and 4 steps. Here is how you can achieve it.

Estos mini rollitos de salmón tiene el mismo procedimiento que Wrap de salmón. Son ideales para preparar en cualquier evento o celebración que estés por organizar se los recomiendo y también les aseguro que es los que sus invitados más consumirán. Porque es rico, saludable y ligero para picar.🙂🙂🙂

Ingredients and spices that need to be Prepare to make Rollitos de Salmón y Espinaca:

1. 2 Paquetes Tortillas Mexicana o Crepes
2. 500 g Salmón Ahumado
3. 250 g Espinaca
4. 250 g Queso Crema
5. 250 g Crema de Leche (Creme Frânce)
6. 50 g Coriander (Perejil)
7. al gusto Sal y Pimienta
8. al gusto Aceite de Oliver

Steps to make to make Rollitos de Salmón y Espinaca

1. Lavar la espinaca y escuril
2. En un envase colocar el queso crema, la crema de leche, la hierva (usar la de tu preferencia), luego agregar el aceite de Oliver, Sal y Pimienta. Mezclar muy bien
3. Encima de papel transparente colocas una Torlilla con una espátula de cocina agregas un poco de la cremas preparada luego el salmón, la espinaca. Luego enrollar la tortilla y Que quede bien firme y con el mismo papel envolver el rollos. Hacer el mismo procedimiento con el resto de Tortillas. Y resfrigerar por un 24 h hasta que quede compacta.
4. Ideal para pasapalos para fiesta o Como almuerzo

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So that's going to wrap this up for this special food Steps to Prepare Ultimate Rollitos de Salmón y Espinaca. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!