Crepas de pollo en salsa de champiñones
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Crepas de pollo en salsa de champiñones. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Crepas de pollo en salsa de champiñones is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Crepas de pollo en salsa de champiñones is something which I have loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Crepas de pollo en salsa de champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepas de pollo en salsa de champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crepas de pollo en salsa de champiñones is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crepas de pollo en salsa de champiñones estimated approx 30 minutos.
To begin with this particular recipe, we must first prepare a few components. You can cook Crepas de pollo en salsa de champiñones using 11 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Crepas de pollo en salsa de champiñones:
- 1 taza leche
- 6 cucharadas harina
- 3 huevos
- 1/2 cuchararita sal
- 1 taza leche
- 1 1/2 cucharada mantequilla derretida
- 1 lata crema de champiñones
- 2cuchardas mantequilla
- 2 rebanadas cebolla picada
- 1 lata champiñones o 7 naturales
- cantidad necesaria pollo desmenuzado
Instructions to make to make Crepas de pollo en salsa de champiñones
- Licuar la leche, harina, huevo, sal. En un sartén agregar un poco de mantequilla y verter un poco de la mezcla y distribuir sobre él sartén para que quede delgadita. Voltear cuando se vea que las orillas están doraditas.
- En un sartén dorar la cebolla con un poco de mantequilla después agregar la crema de champiñones, si queda muy espesa pueden agregar leche.
- Después agrega los champiñones y dejar a fuego muy bajo sólo uno o dos minutos.
- Agregar a la crema pollo desmenuzado y enrollar. Servir y agregar ma crema por encima.
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