Crêpes rellenas de fruta, crema de requesón, yogurt griego con sirope de agave y canela

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Crêpes rellenas de fruta, crema de requesón, yogurt griego con sirope de agave y canela. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Crêpes rellenas de fruta, crema de requesón, yogurt griego con sirope de agave y canela is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Crêpes rellenas de fruta, crema de requesón, yogurt griego con sirope de agave y canela is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Crêpes rellenas de fruta, crema de requesón, yogurt griego con sirope de agave y canela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpes rellenas de fruta, crema de requesón, yogurt griego con sirope de agave y canela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crêpes rellenas de fruta, crema de requesón, yogurt griego con sirope de agave y canela is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Crêpes rellenas de fruta, crema de requesón, yogurt griego con sirope de agave y canela using 11 ingredients and 3 steps. Here is how you cook that.

Las crêpes, panqueques, filloas, etc., son un recurso muy bueno, tanto para platos saldados como dulces.
Estas son muy sencillas pero exquisitas, van rellenas de frutas frescas y una crema muy rápida. También se les pueden poner frutos secos.
Los rellenos pueden variar según el gusto de cada uno. Aquí os dejo mi receta para hacer las obleas:
https://cookpad.com/es/recetas/123889-masa-basica-para-crepes

Ingredients and spices that need to be Make ready to make Crêpes rellenas de fruta, crema de requesón, yogurt griego con sirope de agave y canela:

1. 2 crêpes grandes
2. 1 plátano maduro
3. 1 mandarina o clementina
4. 1 manzana dulce
5. 1 pera
6. 100 grs arándanos azules
7. 120 grs yogur griega natural s/azúcar
8. 200 grs requesón
9. 3 cucharadas azúcar rubia o morena
10. C/N Canela molida
11. 2 cucharadas sirope de agave

Instructions to make to make Crêpes rellenas de fruta, crema de requesón, yogurt griego con sirope de agave y canela

1. Lavar y pelar la fruta. Recordad que los arándanos no se deben lavar. Pelar y trocear en trocitos. Poner en un cuenco, incorporar el sirope y dejar un rato en la nevera.
2. Mezclar el yogur con el requesón, el azúcar y la canela a gusto. Mezclar bien para disolver el azúcar. Poner 2 cucharadas de crema en cada crêpes.
3. Distribuir la fruta en el centro de cada crêpe. Si se desea poner más crema y adornar a gusto de cada uno. Yo recomienzo montar el postre antes de servir.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Homemade Crêpes rellenas de fruta, crema de requesón, yogurt griego con sirope de agave y canela. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!