Crepes de pollo y champignon bajas calorías

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Crepes de pollo y champignon bajas calorías. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crepes de pollo y champignon bajas calorías is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. Crepes de pollo y champignon bajas calorías is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Crepes de pollo y champignon bajas calorías, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de pollo y champignon bajas calorías delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes de pollo y champignon bajas calorías is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Crepes de pollo y champignon bajas calorías using 7 ingredients and 10 steps. Here is how you can achieve that.

Pastas saludables y sin dejar de cuidarte!🍗🍄🍗🍄🧀🧀

Ingredients and spices that need to be Prepare to make Crepes de pollo y champignon bajas calorías:

1. 1/2 pechuga cocida
2. 1 puñado champignones (mejor frescos sino igual de lata)
3. 1 cebolla grande
4. 1 diente ajo
5. 2 cdas queso crema light
6. Opcional un pedacito de queso por salut light
7. Salsa de tomate

Instructions to make to make Crepes de pollo y champignon bajas calorías

1. Hervir la pechuga en caldo o utilizar pollo si tenés que te sobró de otra comida
2. Desmenuzar el pollo y condimentar a gusto (yo usé 1 cda de mostaza y pimentón).
3. Rehogar la cebolla y el ajo en una sartén con rocío vegetal hasta que esté tierna. Agregar los champignones y dorar un poco también.
4. Agregar el pollo desmenuzado y mezclar para que se impregne de sabor. Condimentar a gusto.
5. Apagar el fuego y agregar el queso crema descremado. Integrar bien
6. Para el armado tomar los panqueques light (receta en esta página) y rellenar medio dejando una ranura en el medio (que permita después doblarlo) si querés le podés agregar una feta finita de por salut en este paso
7. Doblar al medio (taparlo)
8. Volver a doblar al medio en forma de triángulo
9. Disponer en una fuente apta para horno con salsa debajo y por encima. Calentar en horno medio (recordá que ya está cocido el relleno)
10. Con estas cantidades salieron 8 bien rellenos!!🤤

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So that's going to wrap this up with this exceptional food How to Make Any-night-of-the-week Crepes de pollo y champignon bajas calorías. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!