Ensalada con Salsa cesar Original

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Ensalada con Salsa cesar Original. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Ensalada con Salsa cesar Original, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada con Salsa cesar Original delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada con Salsa cesar Original is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Ensalada con Salsa cesar Original using 10 ingredients and 4 steps. Here is how you can achieve that.

Una salsa rica para tus ensaladas...

Ingredients and spices that need to be Take to make Ensalada con Salsa cesar Original:

1. 30 ml Limón
2. 3 anchoas
3. 1 cucharada mostaza
4. 1 huevo (solo la yema)
5. al gusto Sal y pimienta
6. 150 ml aceite de oliva extra virgen
7. 1 cucharada miel
8. 50 gr queso parmesano reggiano. O alguno de buen sabor
9. 2 dientes ajo
10. 1 lechuga romana o la de tu elección

Instructions to make to make Ensalada con Salsa cesar Original

1. En un recipiente preferible de madera, tritura las anchoas y los ajos hasta formar una pasta o masa. Puedes agregar un poco de aceite de oliva para que sea más fácil.
2. Une al paso anterior, el resto de los ingredientes e intenta batir con un batidor de mano, no eléctrico, a que se unan los ingredientes. Deja reposar por 1 hora. Introduce todo en la licuadora para crear una salsa más homogénea.
3. Previamente Lavar bien la lechuga bajo el grifo. Corta en trozos de 4 centímetros promedio y coloca la lechuga en un recipiente con agua fría y hielo por 15 minutos.
4. Saca el agua y el hielo de la lechuga, y sirve en un recipiente grande junto a la salsa para que cada quien sirva a su gusto. Puedes añadirle más queso parmesano al final sobre la ensalada y adornar con trozos pequeños de pan tostado en cuadros.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Any-night-of-the-week Ensalada con Salsa cesar Original. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!