KETO: Omelette de Jamón y mozzarella (cetogénico)

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, KETO: Omelette de Jamón y mozzarella (cetogénico). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

KETO: Omelette de Jamón y mozzarella (cetogénico) is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. KETO: Omelette de Jamón y mozzarella (cetogénico) is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from KETO: Omelette de Jamón y mozzarella (cetogénico), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare KETO: Omelette de Jamón y mozzarella (cetogénico) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make KETO: Omelette de Jamón y mozzarella (cetogénico) is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook KETO: Omelette de Jamón y mozzarella (cetogénico) estimated approx 15 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook KETO: Omelette de Jamón y mozzarella (cetogénico) using 6 ingredients and 4 steps. Here is how you cook that.

El huevo es un alimento sano, versátil, rico en proteínas. Su sabor es característico pero liga con muchos alimentos, en especial con quesos y embutidos, además es condimentable y su sabor se cambia fácilmente.
Hoy algo fácil y rápido, para desayuno o cena.

Ingredients and spices that need to be Take to make KETO: Omelette de Jamón y mozzarella (cetogénico):

1. 2 huevos medianos
2. 2 rodajas jamón de pavo
3. 4 rodajas mozzarella
4. 1/2 cdita ajinomoto o sal
5. 1/2 cdita sazonador sabor aceite de oliva Maggi
6. Pizca pimienta de cayena

Steps to make to make KETO: Omelette de Jamón y mozzarella (cetogénico)

1. Revolver (no batir) los huevos crudos de forma que no se forme espuma, sólo que se mezclen. Agregar la sal o ajinomoto y el sazonador.
2. Extender el huevo sobre la plancha caliente, a 325 grados (fuego medio) dejándolo delgado, como crepa. Aparte dorar un poco el jamón, hasta que huela, sin tostarlo.
3. Colocar los jamones sobre la tortilla, cuando esta coagule bien, luego poner encima, dos lascas de queso. Doblar dos veces y colocar las otras dos lascas. Luego doblar otra vez para sellar.
4. Servir, espolvoreando una pizca de pimienta de cayena, sólo o acompañado de un poco de salsa de tomate de dieta (uso delga-C)

As your experience and also self-confidence expands, you will certainly find that you have much more all-natural control over your diet and adjust your diet to your personal preferences gradually. Whether you want to offer a recipe that makes use of less or even more active ingredients or is a little more or less hot, you can make easy adjustments to attain this goal. In other words, start making your dishes on time. As for fundamental cooking abilities for novices you don't require to discover them yet just if you grasp some straightforward cooking strategies.

This isn't a complete overview to fast and very easy lunch recipes yet its good something to chew on. With any luck this will certainly get your creative juices moving so you can prepare tasty meals for your family without doing too many square meals on your trip.

So that's going to wrap this up for this exceptional food Recipe of Favorite KETO: Omelette de Jamón y mozzarella (cetogénico). Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!