Filete de Salmón con vegetales al vapor

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Filete de Salmón con vegetales al vapor. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Filete de Salmón con vegetales al vapor is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Filete de Salmón con vegetales al vapor is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Filete de Salmón con vegetales al vapor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filete de Salmón con vegetales al vapor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filete de Salmón con vegetales al vapor is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Filete de Salmón con vegetales al vapor using 12 ingredients and 8 steps. Here is how you cook it.

Mi mama siempre me dijo que comiera vegetales, por que son saludables. Asi que aprendi a buscar el mejor sabor. Y descubri el secreto. Se llama vapor!!!!! Haz tu vegetales al vapor y sacaras el sabor dentro de ellos. Te sorprenderas!!

Ingredients and spices that need to be Take to make Filete de Salmón con vegetales al vapor:

1. 1 filete salmón sin piel
2. 1 oz mantequilla
3. 1 oz aceite de oliva
4. al gusto Sal
5. al gusto Pimienta
6. 2 pizcas Paprika
7. 1 oz jugo de lima verde
8. 2 cdas mantequilla compuesta de ajo
9. 2 oz brócoli
10. 2 oz zanahoria
11. 1 oz reducido de vinagre balsámico
12. 2 tz agua

Steps to make to make Filete de Salmón con vegetales al vapor

1. En olla mediana añadir las 2 tz de agua y sazonar con sal (a manera de que al probar tenga sabor a agua de mar)
2. Hervir y agregar zanahorias picadas en cuadritos o en rodajas. Dejar hirviendo a fuego alto por 10 min.
3. En la misma olla con agua hirviendo, colocar los pedazos de brócoli. Sacarlos de inmediato. Solo remojarlos unos segundos para que el color intensifique (Blanch).
4. Retirar zanahorias de la olla y colocar los vegetales en algún equipo con orificios, sobre la olla con agua hirviendo. (Puede ser una tapa con orificios, equipo para preparar vegetales al vapor, tapa para evitar que salga el aceite de un sartén para freír o simplemente un colador) y dejar vegetales cocinar sobre el vapor por 10 min.
5. Retirar vegetales en envase y añadir mantequilla compuesta de ajo
6. En sartén caliente en fuego alto aplicar mantequilla y aceite de oliva. Sellar filete de salmón 2 min por cada lado. Bajar a fuego mediano y añadir jugo de lima. Decorar con pizca de paprika sobre el filete.
7. Servir vegetales sobre el reducido de vinagre balsámico y el filete de salmón al lado
8. Ver video https://youtu.be/01n_SvCW-Fo

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So that is going to wrap it up for this exceptional food Recipe of Homemade Filete de Salmón con vegetales al vapor. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!